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by Cloud-floor
Dine.alogue is an investigation into the dining culture in order to understand its history and how it may evolve in the future.
Pannawat Sermsuk
Jul 3, 20223 min read
PART VI: THE FAMOUS ENSEMBLE
THE FOLDING TABLE + MONOBLOC CHAIR THE FOLDING TABLE Folding tables can be dated back to the ancient era. The 16th century forerunners,...
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Pannawat Sermsuk
Jul 3, 20223 min read
PART V: DINING IN THE AGE OF MACHINE
DESIGN ITERATIONS FOR EFFICIENCY With the prevailing ideal of efficiency came various iterations of dining facilities. These design...
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Pannawat Sermsuk
Sep 5, 20212 min read
PART IV: SOCIAL, POLITICAL & ECONOMIC SHIFTS
FLAMBOYANCE VS FUNCTIONALITY After three centuries of colonisation and trading establishment, the 18th century England and France were...
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Pannawat Sermsuk
Aug 29, 20212 min read
PART llI: TABLE D’HÔTE & THE NOTION OF SHARED-OWNERSHIP
In the 12th century Europe, the urban population was insufficient to create an opening scene for a public establishment like a...
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Pannawat Sermsuk
Aug 29, 20212 min read
PART lI: PUBLIC DEBUT
THE SINGING WAITER: WORLD’S 1ST RESTAURANT Up until the beginning of the 12th century, formal dining was an internal affair. A dining...
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Pannawat Sermsuk
Aug 29, 20212 min read
PART I: TRADITIONS & CUSTOMS
Dining tables are the most fundamental forms of furniture since the dawn of human civilisation. From a dining couch of Ancient Greece to...
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